Awesome Interview with Sam our International Chef

Today we had our first facetime call with Sam in Canada. We got to ask lots of questions about being a chef, healthy kai and how to create recipes. We will be working on our own recipes for the Maggi Pop Up Kitchen (Week 7) and will get feedback and advice from Sam along the way.

We had a few technical difficulties getting it on the big screen, but the class were amazing at adapting and using my phone instead and taking turns.

Awesome work team!

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